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Mango Powder Flavour for Desserts

Mango Flavour for Desserts, Puddings & Sweets is an application-focused dry/powder flavour for B2B food formulation, product development and commercial production.

Profile: A characteristic Mango profile designed for consistent flavour delivery in the stated food application.
Form: Powder
Primary application: Desserts, Puddings & Sweets
Flavour family: Fruit
Sourcing: India export supply network
Pack sizes: 50 g sample, 1 Kg, 5 Kg

Technical: Recommended dosage, solubility/carrier, ingredient declaration, allergen status and regulatory suitability depend on the selected formulation and supplier. COA/specification and other available technical documents are supplied for the confirmed grade. Application trials are recommended before commercial scale-up.

Specification

SKUFLV-01348-S50
TypeFood Flavour
ApplicationDesserts
FamilyFruit
Flavour GroupTropical & Exotic
FlavourMango
FormatPowder

Usage

Typical dosage 0.1–0.5%. Adjust to application and heat process.